BAKED BANANA WITH HONEY AND LIME

2 medium unpeeled firm ripe bananas
3 tsp. honey, or more to taste
4 tsp. fresh lime juice

Preheat oven to 350 F. Line baking dish with foil. Arrange bananas in prepared dish. Bake until skin is golden brown and bananas feel soft, about 20 minutes. Let cool 5 minutes. Make cut lengthwise through skin, drain and remove peel. Combine honey and lime juice together and drizzle over bananas. Serve.